February 26: Gaia Gaja Meet the Wine Maker Wine Dinner
Date & Time: Monday, February 26, 2018 @ 6:00pm for reception, 6:30 for dinner
We are thrilled to welcome Gaia Gaja, the fifth generation of the legendary Italian wine-making family, to Luca on Monday, February 26th for an intimate 5 course dinner pairing Gaja wines with Frank Bonanno’s Italian cuisine.
Sales Tax & Gratuity included in ticket price. All sales are final. Tickets are transferable.
Menu (subject to change)
Seared Scallops with Caviar – Cauliflower Risotto, Barolo Demi
Duck Conserva Agnolotti – Mushroom Consomme, Truffles
Lemon Thyme Salmon – Sunchoke Puree, Haricot Vert, Hollandaise
Aged Beef Tenderloin – Foie Demi, Potato Leek Croquette, Wilted Spinach
Flourless Chocolate Cake Bites
Out of stock