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August 26: Whole Roasted Chicken taught by Chef Frank Bonanno

$200.00

Date & Time: August 26, 2017 3:30pm

Location: French 75

Join us for an intimate opportunity to learn from Chef Frank Bonanno as he prepares a Whole Roasted Chicken.  The evening is complete with a 3 course dinner, paired with beer and wine.

Gratuity included in price.

All sales are final.  Tickets are transferable.

In stock

SKU: 14 Category: