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October 5: New Belgium & Leopold Bros. Reserve Dinner


Date & Time: October 5, 2017  5:30 reception; 6:00 dinner

Location: Green Russell (1422 Larimer St, Denver, CO 80202)

Join us at Green Russell for an intimate six course dinner with very special guests – Lauren Salazar, New Belgium’s Master Blender and Todd Leopold, Leopold Bros. Distiller .

Tax & Gratuity included in price.

All sales are final.  Tickets are transferable. Cash bar available in addition to pairings.


Welcome Reception Cocktail: Leopold’s Absinthe, Butterfly Tea Sugar Cube, Lemon Ginger Sour
>>1 << NEW BELGIUM FAT TIRE STEAMED MUSSELS & CLAMS Garlic Broth, Buttery Grilled Baguette
Leopold Silver Tree Vodka, Lemon, Black Garlic, New Belgium White Ale
>>2 << LEOPOLD WHISKEY BARREL SMOKED WATER BUFFALO CARPACCIO Truffle Green Salad, Parmesan Crisp, Pickled Vegetables, Leopold Bros Peach Whiskey Gastric, Shaved Manchego, House Mustard
Leopold Maryland Whiskey, Leopold Peach Liqueur, 1554 Black Lager Reduction, Smoked Sea Salt
>>3 << KALE & ROMAINE Bleu Crumbles, Port Poached Pears, Candied Nuts, Balsamic Reduction, Champagne Vinaigrette
Leopold Summer Gin, New Belgium Trippel, Verjus Blanc, Malic Acid, Serrano-Honey Vinegar
>>4 << LEOPOLD WHISKEY BARREL SMOKED WILD BOAR LOIN Sour Cream and Onion Mashed Potatoes, Broccolini, Boar Demi, Leopold Cherry Whiskey Salad, Leopold Cherry Whiskey Soaked Cherries
Leopold Small Batch & Cherry Whiskeys, Single Foeder Felix, Cherry Juice, Nitrogen
>>5 << LEOPOLD WHISKEY BARREL SMOKED COLORADO LAMB LOLLIPOP Ratatouille, Leopold Kirschwasser and Blackberry Sauce, Crispy Potato Shoe Strings
Smoked Leopold Rocky Mountain Blackberry Whiskey, Leopold Maraschino, Oaked Aromatic Bitters, Uncarbonated La Folie Sour Brown
>>6 << TRIO OF CHEESE Creamy Bleu, Sapore, English Cheddar. Colorado Honeycomb, Chutney, Dijon, House Marinated Olives, Buttery Grilled Baguette, Leopold NY Sour Apple Liqueur
Leopold Sour Apple Whiskey, Leopold Fernet, Black Cardamom, Abbey Belgian Dubbel

Menu (subject to change)


In stock