Weekend Brunch
Some mornings are meant for lingering, and Salita is here to make them delicious. Our Weekend Brunch takes Weekday Breakfast to the next level. Join us for a celebration of […]
Some mornings are meant for lingering, and Salita is here to make them delicious. Our Weekend Brunch takes Weekday Breakfast to the next level. Join us for a celebration of […]
Some mornings are meant for lingering, and Salita is here to make them delicious. Our Weekend Brunch takes Weekday Breakfast to the next level. Join us for a celebration of […]
Kick off your week and satisfy your pizz-adiction every Tuesday at Tasty Tuesdays! Enjoy our 12 dollar pizza of the day or get 2 dollars off any of our signature […]
Some mornings are meant for lingering, and Salita is here to make them delicious. Our Weekend Brunch takes Weekday Breakfast to the next level. Join us for a celebration of […]
Some mornings are meant for lingering, and Salita is here to make them delicious. Our Weekend Brunch takes Weekday Breakfast to the next level. Join us for a celebration of […]
Kick off your week and satisfy your pizz-adiction every Tuesday at Tasty Tuesdays! Enjoy our 12 dollar pizza of the day or get 2 dollars off any of our signature […]
Rules are made to be broken—especially when it comes to wine. Battle of the Bottles: Red vs. White is an evening of bold flavors, lively discussion, and a little friendly […]
Some mornings are meant for lingering, and Salita is here to make them delicious. Our Weekend Brunch takes Weekday Breakfast to the next level. Join us for a celebration of […]
Some mornings are meant for lingering, and Salita is here to make them delicious. Our Weekend Brunch takes Weekday Breakfast to the next level. Join us for a celebration of […]
This class dives into the art of crafting cocktails using fresh herbs you can grow at home. You'll explore how different herbs enhance flavors, learn essential techniques for muddling, infusions, […]
Kick off your week and satisfy your pizz-adiction every Tuesday at Tasty Tuesdays! Enjoy our 12 dollar pizza of the day or get 2 dollars off any of our signature […]
Before founding Gastamo Group and opening some of Denver’s most beloved restaurants, Jean-Philippe Failyau was in the kitchen at Mizuna, learning from Frank Bonanno. He played a key role in […]